Food is Our Middle Name
Episodes
7 episodes
What's the deal with...global hunger?
As we wrap up the final episode of this season’s podcast we think it best to take a step back and look at food-related issues on a global scale. UF/IFAS works to improve the lives of Floridians and beyond...even those across the gl...
What's the deal with...Florida cattle ranching?
Certain stretches of Florida interstate are lined with miles and miles of cows grazing on green, palm tree filled pastures. But what are all those cows used for? Are those the cows we eat or cows that produce milk? UF/IFAS’s Todd T...
What's the deal with...farm technology?
Technology is rapidly advancing in many different industries, but what about agriculture technology? Drones? Artificial intelligence? How does this benefit farmers and does it benefit shoppers? UF/IFAS experts Kati Migliaccio and Na...
What's the deal with...food shortages?
Food shortages happen for a multitude of reasons but since COVID-19 these shortages seem more abundant than ever. And I think we all remember the great cream cheese shortage of 2021 at peak holiday cheesecake season! (Or maybe that’s just me......
What’s the deal with...careers in food?
This week we serve up a two-part episode. Part one, we sat down with Dean Turner and Cathy Carr, leaders in the UF/IFAS College of Agricultural and Life Sciences to discuss the incredible range of fascinating careers in the food industry. (Spoi...
What's the deal with...Florida agriculture?
On the first episode of the Food Is Our Middle Name podcast, we sit down with Bob Hochmuth to discuss Florida’s deeply rooted history in agriculture. He shares the breadth and depth of Florida’s agricultural industry.Resources:U...